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Influence of Ripened Jack Fruit Flour in Wheat Based Instant Pasta Processing.

Anil, T. Luke (2019) Influence of Ripened Jack Fruit Flour in Wheat Based Instant Pasta Processing. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Jackfruit flour, value added products, pasta, wheat flour
Subjects: 600 Technology > 08 Food technology > 21 Cereals > 04 Wheat
600 Technology > 08 Food technology > 24 Fruits
600 Technology > 08 Food technology > 26 Bakery products
Divisions: Flour Milling Bakery and Confectionary Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 10 Jul 2019 08:27
Last Modified: 10 Jul 2019 08:27
URI: http://ir.cftri.com/id/eprint/14143

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