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Effect of Processing on Nutritional and Antinutritional Profile of Pearl Millet Grain Components.

Neha, Jha (2013) Effect of Processing on Nutritional and Antinutritional Profile of Pearl Millet Grain Components. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: pearl millet, processing, Antinutritional factors
Subjects: 600 Technology > 08 Food technology > 21 Cereals
600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions: Grain Science and Technology
Human Resource Development
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Apr 2014 11:56
Last Modified: 02 Apr 2014 11:56
URI: http://ir.cftri.com/id/eprint/11413

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