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Items where Subject is "600 Technology > 08 Food technology > 30 Spices/Condiments > 01 Jams/Jellies"

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Amjatha, Ibrahim (2016) Development Of Nutritious Jams And Evaluation Of Quality Characteristics. [Student Project Report] (Submitted)

This list was generated on Fri Sep 22 19:00:45 2017 IST.