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Items where Subject is "600 Technology > 03 Agriculture"

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Deo, P. G. and Hasan, S. B. and Rajanikanth, B. (1993) 1-Triacontanol - A Valuable Byproduct Of Eri Silk Industry. Sericologia, 33 (3). pp. 535-537.

Harsh Pal, Bais and Ravishankar, G. A. (2001) Cichorium intybus L – cultivation, processing, utility, value addition and biotechnology, with an emphasis on current status and future prospects. Journal of the Science of Food and Agriculture, 81. pp. 467-484.

Kandimalla, V. B. and Neeta, N. S. and Karanth, N. G. and Thakur, M. S. and Roshini, K. R. and Rani, B. E. A. and Pasha, A. and Karanth, N. G. K. (2004) Regeneration of ethyl parathion antibodies for repeated use in immunosensor: a study on dissociation of antigens from antibodies. Biosensors and Bioelectronics, 20 (4). pp. 903-6. ISSN 0956-5663

Mathur, P. B. (1954) Some applications of plant physiology to agriculture and food technology. Food Farmings, 6 (8). pp. 281-282.

Priyadarshi, S. and Anubha, Shukla and Borse, B. B. (2013) Approaches for Biological Improvement of Eco-friendly Crops. Journal of Biological and Scientific Opinion, 1 (3). pp. 243-249.

Pruthi, J. S. and Girdhari, Lal. (1954) Germination trials in passion fruit seeds. Indian Journal of Horticulture, 11 (4). pp. 138-144.

Rekha, K and Gouda, M. D. and Thakur, M. S. and Karanth, N. G. (2000) Ascorbate oxidase based amperometric biosensor for organophosphorous pesticide monitoring. Biosensors & bioelectronics, 15 (9-10). pp. 499-502. ISSN 0956-5663

Sangeetha, P. T. and Ramesh, M. N. and Prapulla, S. G. (2004) Production of fructosyl transferase by Aspergillus oryzae CFR 202 in solid-state fermentation using agricultural by-products. Applied Microbiology and Biotechnology, 65. pp. 530-537.

Shivaramaiah, H. M. and Odeh, I. O. A. and Ivan R, Kennedy and John H, Skerritt (2002) Mapping the Distribution of DDT Residues as DDE in the Soils of the Irrigated Regions of Northern New South Wales, Australia Using ELISA and GIS. Journal of Agricultural and Food Chemistry, 50 (19). pp. 5360-5367.

Yashoda, K. P. and Sachindra, N. M. and Narasimha Rao, D. and Mahendrakar, N. S. (2001) Changes in Microbial Population During Fermentation of Silkworm Pupae. Sericologia, 41 (2). pp. 253-261.


Gnanamanickam, Samuel S. (2002) Biological Control of Crop Diseases. Marcel Dekker, Inc., New York. ISBN 0-8247-0693-5


Gunasekaran, N. (2001) Insect Control In Selected Spice Products Using Carbon Dioxide. PhD thesis, University of Mysore.

Student Project Report

Abhijith, M. Singh (2006) Study of the bioactivities of the extract of mulberry leaves and silkworm droppings. [Student Project Report]

Eklavya, Misra and Akkamahadevi, M. S. and Ananya, V. and Anindya, Ray (2007) Degradation Of Pesticides Using Immobilized Cells. [Student Project Report] (Submitted)

This list was generated on Wed Aug 21 15:35:54 2019 IST.