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Items where Subject is "600 Technology > 01 Medical sciences > 04 Diabetes Mellitus"

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Number of items at this level: 127.

A

Abignan Gurukar, M. S. and Mahadevamma, S. and Nandini, Chilkunda D. (2013) Renoprotective Effect of Coccinia indica Fruits and Leaves in Experimentally Induced Diabetic Rats. Journal of Medicinal Food, 16 (9). pp. 839-846.

Abignan Gurukar, M. S. and Nandini, Chilkunda D. and Mahadevamma, S. and Salimath, P. V. (2012) Ocimum sanctum and Morus alba Leaves and Punica granatum Seeds in Diet Ameliorate Diabetes-Induced Changes in Kidney. Journal of Pharmacy Research, 5 (9). pp. 4729-4733.

Aiswarya, V. P. (2016) Generation of bioactive peptides from kodo and foxtail millet for DPP-4 inhibition. [Student Project Report] (Submitted)

Ani, V. and Akhilender Naidu, K. (2008) Antihyperglycemic activity of polyphenolic components of black/bitter cumin Centratherum anthelminticum (L.) Kuntze seeds. European Food Research and Technology, 226. pp. 897-903.

Asna, Urooj and Vinutha, S. R. and Shashikala, P. and Leelavathy, K. and Haridas Rao, P. (1998) Effect of Barley incorporation in Bread on its Quality and Glycemic responses in Diabetics. International Journal of Food Sciences and Nutrition, 49 (4). pp. 265-270.

B

Babu, P. S. and Srinivasan, K. (1997) Hypolipidemic action of curcumin, the active principle of turmeric (Curcuma longa) in streptozotocin induced diabetic rats. Molecular and Cellular Biochemistry, 166 (1-2). pp. 169-75. ISSN 0300-8177

Babu, P. S. and Srinivasan, K. (1997) Influence of dietary capsaicin and onion on the metabolic abnormalities associated with streptozotocin induced diabetes mellitus. Molecular and Cellular Biochemistry, 175 (1-2). pp. 49-57. ISSN 0300-8177

Balaji, R. and Manav, Singh (2006) Decortication of finger millet (Eleusine coracana) and its utilization in food for diabetics. [Student Project Report]

Bharath Kumar, S. (2015) Modified Low Glycemic Index Ingredients in Wheat Based Food Processing. PhD thesis, University of Mysore.

Bilwashree, L. T. (2017) Evaluation of ginger component Zerumbone for anti-inflammatory and anti-diabetic properties by in-vitro studies. [Student Project Report] (Submitted)

C

Chaitra, S. and Shilpa, K. S. (2010) Quercetin as a Modulant Of Oxidative Stress Associated with Diabetic Neuropathy in Streptozotocin Rat Model. [Student Project Report]

Chandrasekhara, N. K. and Manjunath, M. J. and Dr, Muralidhara (2014) Oral supplementation of standardized extract of Withania somnifera protects against diabetes-induced testicular oxidative impairments in prepubertal rats. Protoplasma, 251. pp. 1021-1029. (In Press)

Chandrashekar, K. N. (2009) Oxidative Impairments in Macromolecules in Immature Mammalian Testis under Experimentally Induced Diabetes: Biochemical and Functional Consequences. PhD thesis, University of Mysore.

Chandrashekar, K. N. and Dr., Muralidhara (2009) Evidence of oxidative stress and mitochondrial dysfunctions in the testis of prepubertal diabetic rats. International Journal of Impotence Research , 21. pp. 198-206.

Chandrashekara, K. and Srinag, B. and Krishnamurthy, H. and Dr., Muralidhara (2014) Experimental diabetes-induced testicular damage in prepubertal rats. Journal of Diabetes, 6. pp. 48-59.

Chethan, M. Kumar and Rachappaji, Kollegal S. and Nandini, Chilkunda D. and Sambaiah, Kari and Salimath, P. V. (2002) Modulatory effect of butyric acid—a product of dietary fiber fermentation in experimentally induced diabetic rats. Journal of Nutritional Biochemistry, 13. pp. 522-527.

Chidananda, C and Jaganmohan Rao, L. and Sattur, A. P. (2006) Sclerotiorin from Penicillium frequentans, a potent inhibitor of aldose reductase. Biotechnology Letters, 28 (20). pp. 1633-1636. ISSN 0141-5492

D

Darukeshwara, J. (2011) Studies on changes in chondroitin sulfate / dermatan sulfate in kidney during diabetes and modulation by a potent plant material. PhD thesis, University of Mysore.

Darukeshwara, J. and Nandini, C. D. and Salimath, P. V. (2014) Glucose uptake-stimulatory activity of Tinospora cordifolia stem extracts in Ehrlich ascites tumor cell model system. Journal of Food Science and Technology, 51 (1). pp. 178-182. ISSN 0021-8561

Darukeshwara, J. and Nandini, Chilkunda D. and Salimath, P. V. (2012) Tinospora cordifolia consumption ameliorates changes in kidney chondroitin sulphate/dermatan sulphate in diabetic rats. Journal of Nutritional Science, 1. pp. 1-12.

Darukeshwara, J. and Salimath, P. V. and Nandini, D. Chilkunda (2011) Diabetes results in structural alteration of chondroitin sulfate/dermatan sulfate in the rat kidney: effects on the binding to extracellular matrix components. Glycobiology, 21 ( 7). pp. 960-972.

Debashree, Roy (2012) Cereals in Enteral Nutrition. Masters thesis, University of Mysore.

Duraiswamy, Gobinath and Arenahalli, N. Madhu and Prashant, Giribhattanavar and Krishnapura, Srinivasan and Prapulla, S. G. (2010) Beneficial effect of xylo-oligosaccharides and fructo-oligosaccharides in streptozotocin-induced diabetic rats. British Journal of Nutrition, 104. 40-47 .

G

Geetanjali, Deshpande (2009) Development of Low Glycemic Index Food Containing Bioactives. [Student Project Report]

Geetanjali, Deshpande (2008) Low Glycemic Index Foods and their Value Addition by Plants of Medicinal Value in Preparation of Formulations for Diabetics. [Student Project Report]

Gunaseelan, S. (2016) Bioavailability and Angioprotective Effect of Nanoencapsulated Phytonutrient in Diabetic Rat Model. [Student Project Report] (Submitted)

H

Harshavardhan Reddy, A. and Jamuna, J. Bhaskar and Salimath, P. V. and Aradhya , S. M. (2012) Elephant foot yam ameliorates activities of intestinal and renal disaccharidases in streptozotocin induced diabetic rats. South Asian Journal of Experimental Biology, 2 (4). pp. 141-148.

J

Jamuna, J. Bhaskar and Mahadevamma, S. and Vishwanatha, S. and Salimath, P. V. (2010) Effect of Banana (Musa Sp. Cultivar Elakki Bale) Flower and Stem on Enzyme Activities of Intestinal and Renal Disaccharidases in Streptozotocin-Induced Diabetic Rats. Journal of Food Biochemistry , 34 . pp. 564-580.

Jamuna, J. Bhaskar and Salimath, P. V. and Nandini, Chilkunda D. (2011) Stimulation of glucose uptake by Musa sp. (cv. elakki bale) flower and pseudostem extracts in Ehrlich ascites tumor cells. Journal of the Science of Food and Agriculture, 91. pp. 1482-1487.

Jamuna, J. Bhaskar and Shobha, M. S. and Sambaiah, Kari and Salimath, P. V. (2011) Beneficial effects of banana (Musa sp. var. elakki bale) flower and pseudostem on hyperglycemia and advanced glycation end-products (AGEs) in streptozotocin-induced diabetic rats. Journal of Physiology and Biochemistry, 67. pp. 415-425.

Joshi, Apurva Kumar R. and Rajini, P. S. (2009) Reversible hyperglycemia in rats following acute exposure to acephate, an organophosphorus insecticide: Role of gluconeogenesis. Toxicology, 257 (1-2). pp. 40-45. ISSN 0300-483X

K

Kamanna, V. S. and Chandrasekhara, N. (1984) Hypocholesteremic activity of different fractions of garlic. Indian Journal of Medical Research, 79 (April). 580-583, 23 ref..

Karishma, Sen (2017) DPP4 Inhibition towards management of Type 2 Diabetes by bioactive peptides from Sorghum bicolor (Jower). [Student Project Report] (Submitted)

Kempaiah, R K and Srinivasan, K (2002) Integrity of erythrocytes of hypercholesterolemic rats during spices treatment. Molecular and Cellular Biochemistry, 236 (1-2). pp. 155-61. ISSN 0300-8177

Khamrunissa, Begum (2012) Investigations on the influence of selected organophosphorus insecticides in experimentally-induced diabetes in rats. PhD thesis, University of Mysore.

Kiran, G. and Nandini, Chilkunda D. and Ramesh, H. P. and Salimath, P. V. (2012) Progression of early phase diabetic nephropathy in streptozotocin-induced diabetic rats: Evaluation of various kidney-related parameters. Indian Journal of Experimental Biology, 50 (2). pp. 133-140. ISSN 0019-5189

Kiran, G. and Prasada Rao, U. J. S. and Salimath, P. V. and Nandini, C. D. (2017) Diet-induced hypercholesterolemia alters liver glycosaminoglycans and associated-lipoprotein receptors in rats. Journal of Physiology and Biochemistry, 73. pp. 539-550.

Kumar, G Suresh and Vijayalakshmi, B and Salimath, P. V. (2006) Effect of bitter gourd and spent turmeric on constituents of glycosaminoglycans in different tissues in streptozotocin induced diabetic rats. Molecular and Cellular Biochemistry, 286 (1-2). pp. 53-8. ISSN 0300-8177

L

Lija, P. J. (2015) Flaxseed Globulin Isolation and its Evaluation for Hypocholesterolemic Effect by In Vivo Studies. [Student Project Report] (Submitted)

M

Mahendranath, Gondi (2016) Effect of mango (Mangifera indica L.) peel on hyperglycemia and changes in crystallin during cataract formation in diabetic rats. Doctoral thesis, Central Food Technological Research Institute.

Mahendranath, Gondi and Prasada Rao, U. J. S. (2015) Ethanol extract of mango (Mangifera indica L.) peel inhibits α-amylase and α-glucosidase activities, and ameliorates diabetes related biochemical parameters in streptozotocin (STZ)-induced diabetic rats. Journal of Food Science and Technology, 52 (12). pp. 7883-7893. ISSN 0022-1155

Mahendranath, Gondi and Shaik Akbar, Basha and Jamuna, J. Bhaskar and Salimath, P. V. and Prasada Rao, U. J. S. (2015) Anti-diabetic effect of dietary mango (Mangifera indica L.) peel in streptozotocin-induced diabetic rats. Journal of the Science of Food and Agriculture, 95 (5). pp. 991-999.

Mahendranath, Gondi and Shaik Akbar, Basha and Jamuna, J. Bhaskar and Salimath, P. V. and Prasada Rao, U. J. S. (2015) Soy whey based medium for optimized phytase activity in Saccharomyces cerevisiae MTCC 5421 and α-D-galactosidase and antibacterial activities in Lactobacillus plantarum MTCC 5422 by response surface methodology. Journal of the Science of Food and Agriculture, 95. pp. 991-999.

Mahendranath, Gondi and Shaik Akbar, Basha and Salimath, P. V. and Prasada Rao, U. J. S. (2016) Supplementation of Mango (Mangifera Indica L.) Peel in Diet Ameliorates Cataract In Streptozotocin induced Diabetic Rats. Journal of Food Biochemistry, 41. pp. 1-13. ISSN 1745-4514

Mahesh, M.S. and Dr., Muralidhara (2013) Dietary supplementation with Ipomoea aquatica (whole leaf powder) attenuates maternal and fetal oxidative stress in streptozotocin-diabetic rats. Journal of Diabetes, 5. pp. 25-33.

Malathi, T.V. (2009) Isolation of Glycosaminoglycans(GAG) from Red Blood Cells of Rat. [Student Project Report]

Mallikarjun, B. C. and Smitha, B. and Shylaja, M. Dharmesh and Rajan, M. G. R. and Salimath, P. V. (2012) Development of a sensitive and specific immunoassay to evaluate diabetic nephropathy and dietary modulation in experimental animals. Journal of Pharmacy Research, 5 (7). pp. 3613-3617.

Mallikarjun, B. Chougala (2013) Effect of dietary antioxidants on Advanced Glycation End Products (AGEs) related complications during diabetic nephropathy in rats. PhD thesis, University of Mysore.

Mallikarjun, B. Chougala and Jamuna, J. Bhaskar and Rajan, M. G. R. and Salimath, P. V. (2012) Effect of curcumin and quercetin on lysosomal enzyme activities in streptozotocin-induced diabetic rats. Clinical Nutrition, 31. pp. 749-755.

Mallikarjun Gouda, K. G. and Kavitha, M. D. and Sarada, R. (2015) Antihyperglycemic, Antioxidant and Antimicrobial Activities of the Butanol Extract from Spirulina Platensis. Journal of Food Biochemistry, 39 (5). pp. 594-602.

Manisha, P. (2012) Hypocholesterolemic/Low Fat Properties of the Probiotic Ragi Drink. [Student Project Report] (Submitted)

Mohan Kumari, H. P. and Mohan, A. Dhale and Akhilender Naidu, K. and Vijayalakshmi, G. (2011) Antioxidant effect of red mould rice in hypercholesterolemic Wistar male rats. Cell Biochemistry and Function, 29. pp. 597-602.

Ms, Vismaya and Rajini, P. S. (2014) Exacerbation of intestinal brush border enzyme activities and oxidative stress in streptozotocin-induced diabetic rats by monocrotophos. Chemico-Biological Interactions, 211. pp. 11-19.

N

Nandini, C. D. and Salimath, P. V. and Sambaiah, K. (2002) Effect of dietary fibres on constituents of complex carbohydrates in streptozotocin induced diabetic rat tissues. Molecular and Cellular Biochemistry, 236 (1-2). pp. 133-8. ISSN 0300-8177

Nandini, Chilkunda D. and Sambaiah, Kari and Salimath, P. V. (2003) Dietary fibres ameliorate decreased synthesis of heparan sulphate in streptozotocin induced diabetic rats. Journal of Nutritional Biochemistry, 14. pp. 203-216.

Nandini, C. D. and Sambaiah, K. and Salimath, P. V. (2000) Effect of dietary fibre on intestinal and renal disaccharidases in diabetic rats. Nutrition Research, 20 (9). pp. 1301-1307.

Nandita, Dasgupta (2013) In-vitro and in-vivo studies of antidiabetic activity of Solanum nigrum leaves. [Student Project Report] (Submitted)

Nayana, V. V. (2016) Effect of Farnesol, p-coumaric acid and m-coumaric acid on AMPK- activated protein kinase in MDCK cells. [Student Project Report] (Submitted)

Nidhi, Mishra (2017) Formulation of nutritional porridge mixes with modulated starch digestibility for attenuating hyperglycemia. [Student Project Report] (Submitted)

P

Paramesha, M. and Ramesh, C. K. and Venkatarangaiah, K. (2015) Effect of dehydroabietylamine in angiogenesis and GSK3-b inhibition during wound healing activity in rats. Medicinal Chemistry Research, 24 (1). pp. 295-303.

Patil, T. N. and Radhakrishnamurthy, R. (1978) Influence of alpha-naphthylthiourea on blood glucose and some enzymes in albino rats. Indian Journal of Biochemistry and Biophysics, 15. pp. 108-110.

Poojashree, M. B. (2017) Evaluation of Ginger Component Azazerumbone for Anti-Inflammatory and Anti-Diabetic Properties by In-Vitro Studies. [Student Project Report] (Submitted)

Pradeep, P. M. and Sreerama, Y. N. (2015) Impact of processing on the phenolic profiles of small millets: Evaluation of their antioxidant and enzyme inhibitory properties associated with hyperglycemia. Food Chemistry, 169. pp. 455-463.

Pragya, Dwivedi (2014) Effect of Sugar Replacers, Fenugreek Seeds, Hydrocolloids on Rheological, Quality and Nutritional Characteristics of Sooji-Halwa – an Indian Traditional Sweet Product. [Student Project Report] (Submitted)

Prasannalakshmi, A. (2006) Advanced Glycation End Products(AGEs) related complications in diabetic nephropathy. [Student Project Report]

Prasannalakshmi, A. (2007) In-Vitro Studies on banana flower and stem as the inhibitors of formation of Advanced Glycation End Products (AGEs). [Student Project Report]

Puneeth Kumar, A. and Shetty, A. K. and Salimath, P. V. (2006) Effect of dietary fiber and butyric acid on lysosomal enzyme activities in streptozotocin-induced diabetic rats. European Food Research and Technology, 222 (5-6). 692-696 ; 41 ref..

Puneeth Kumar, Adishesha and Nandini, Chilkunda D. and Salimath, P. V. (2011) Structural characterization of N-linked Oligosaccharides of Laminin from Rat Kidney: Changes during Diabetes and modulation by Dietary Fiber and Butyric acid. FEBS Journal, 278 . pp. 143-155.

Puneeth Kumar, A. and Mallikarjun, Chougala and Nandini, C.D. and Salimath, P. V. (2010) Effect Of Butyric Acid Supplementation On Serum And Renal Antioxidant Enzyme Activities In Streptozotocin-Induced Diabetic Rats. Journal of Food Biochemistry, 34. pp. 15-30.

R

Rachappaji, K. S. (2007) Studies on fermentation of dietary fibers to short chain fatty acids and effect of butyric acid on experimentally induced diabetic rats. PhD thesis, University of Mysore.

Raghavendra, C. K. and Srinivasan, K. (2015) Potentiation of anti-cholelithogenic influence of dietary tender cluster beans (Cyamopsis tetragonoloba) by garlic (Allium sativum) in experimental mice. Indian Journal of Medical Research, 142. pp. 462-470.

Raju, N. (2016) Investigations on the Potential of Monocrotophos, An Organophosphorus Insecticide to Induce Insulin Resistance in Rats. Doctoral thesis, Central Food Technological Research Institute.

Raju, N. and Apurva Kumar, R. J. and Rajini, P. S. (2015) Organophosphorus insecticide, monocrotophos, possesses the propensity to induce insulin resistance in rats on chronic exposure. Journal of Diabetes, 7. pp. 47-59.

Ram Prakash, Karwa (2011) Nutraceutical Product of Fruits, Vegetables and Herbs in Relation to Diabetic and Cardiovascular disease. [Student Project Report] (Submitted)

Ramesh, H. P. and Srinivasan, K. (1999) Isolation of galactomannan-rich endosperm of fenugreek and study of its anti-diabetic influence in streptozotocin-induced diabetic rats. Trends in Carbohydrate Chemistry, 9. pp. 100-103.

Ramya, R. (2010) Studies on Glucose Uptake in Eat Cells by Extracts of a Potent Anti-Diabetic Plant Material. [Student Project Report]

Ramya, R. (2010) Studies on Glucose Uptake in Eat Cells by Extracts of a Potent Anti-Diabetic Plant Material. [Student Project Report]

Rao, M. V. L. and Meena Rao, J. and Srinivasan, M. (1960) Effects of proteins and amino acids on blood sugar levels and glucose tolerance. Proceedings of the Symposium on Proteins, Mysore, August. pp. 181-186.

Rashmi, Ramachandra and Shetty, A. K. and Salimath, P. V. (2005) Quercetin alleviates activities of intestinal and renal disaccharidases in streptozotocin-induced diabetic rats. Molecular Nutrition and Food Research, 49. pp. 355-360.

S

Sandeep, M. S. and Nandini, C. D. (2017) Brain heparan sulphate proteoglycans are altered in developing foetus when exposed to in-utero hyperglycaemia. Metabolic Brain Disease, 32. pp. 1185-1194.

Sandeep,, M. S. and Nandini, C. D. (2017) Influence of quercetin, naringenin and berberine on glucose transporters and insulin signalling molecules in brain of streptozotocin-induced diabetic rats. Biomedicine and Pharmacotherapy, 94. pp. 605-611.

Saran, B. (2011) Studies on changes in kidney glycosaminoglycans in hypercholesterolemic rats. [Student Project Report]

Sathya, N. Prasad and Dr., Muralidhara (2014) Protective Effects of Geraniol (a Monoterpene) in a Diabetic Neuropathy Rat Model: Attenuation of Behavioral Impairments and Biochemical Perturbations. Journal of Neuroscience Research :, 92. pp. 1205-1216.

Sathya, N. Prasad and Srinivas Bharath, M. M. and Dr., Muralidhara (2016) Neurorestorative effects of eugenol, a spice bioactive: Evidence in cell model and its efficacy as an intervention molecule to abrogate brain oxidative dysfunctions in the streptozotocin diabetic rat. Neurochemistry International, 95. pp. 24-36.

Sathya Prasad, N. (2014) Therapeutic Propensity of Selected Spice Actives Against Experimentally Induced Neuropathy. PhD thesis, University of Mysore.

Satish Kumar, M. and Harish Prashanth, K. V. (2004) Alpha-Lipoic acid ameliorates altered colonic contractility and intestinal transit in STZ-diabetic rats. Indian Journal of Experimental Biology, 42 (3). pp. 279-282.

Shetty, A.K. and Suresh Kumar, G. and Sambaiah, K. and Salimath, P. V. (2005) Effect of Bitter Gourd (Momordica charantia) on Glycaemic Status in Streptozotocin Induced Diabetic Rats. Plants Foods for Human Nutrition, 60. pp. 109-112.

Shetty, Ajaya K. and Suresh Kumar, Gurusiddaiah and Salimath, P. V. (2005) Bitter gourd (Momordica charantia) modulates activities of intestinal and renal disaccharidases in streptozotocin-induced diabetic rats. Molecular Nutrition and Food Research, 49. pp. 791-796.

Shilpy, Shuvam (2011) Whole Genome Survey of Laboratory Rat (Rattus Norvegicus) with Human Type I Diabetes Mellitus. [Student Project Report]

Shipra, Bhargava (2009) Low Glycemic Index Bakery, Traditional and Pasta Products. Masters thesis, University of Mysore.

Shivananjappa, M. M. and Dr., Muralidhara (2012) Abrogation of maternal and fetal oxidative stress in the streptozotocin-induced diabetic rat by dietary supplements of Tinospora cordifolia. Nutrition, 28. pp. 581-587.

Shivananjappa, M. M. and Dr., Muralidhara (2012) Taurine attenuates maternal and embryonic oxidative stress in a streptozotocin-diabetic rat model. Reproductive BioMedicine, 24 (5). pp. 558-566.

Shobana, S. and Harsha, M. R and Kalpana, Platel and Srinivasan, K. and Malleshi, N. G. (2010) Amelioration of hyperglycaemia and its associated complications by finger millet (Eleusine coracana L.) seed coat matter in streptozotocin-induced diabetic rats. British Journal of Nutrition, 104. 1787-1795 .

Shrikanth, C. B. and Nandini, C. D. (2017) Zerumbone Ameliorates High Glucose-Induced Reduction in AMPActivated Protein Kinase Phosphorylation in Tubular Kidney Cells. Journal of Agricultural and Food Chemistry, 65. pp. 9208-9216. ISSN 0007-1145

Shrilatha, B and Muralidhara, Dr. (2007) Early oxidative stress in testis and epididymal sperm in streptozotocin-induced diabetic mice: its progression and genotoxic consequences. Reproductive toxicology , 23 (4). pp. 578-87. ISSN 0890-6238

Shrilatha, B and Muralidhara, Dr. (2007) Occurrence of oxidative impairments, response of antioxidant defences and associated biochemical perturbations in male reproductive milieu in the Streptozotocin-diabetic rat. International journal of andrology, 30 (6). pp. 508-18. ISSN 0105-6263

Shrilatha, B. (2005) Diabetes Associated Male Reproductive Dysfunction: Role Of Oxidative Stress and its Amelioration. PhD thesis, University of Mysore.

Shubhra, Pande (2012) Studies on the Hypolipidemic and Antioxidant Effects Of Tender Cluster Beans (Cyamopsis Tetragonoloba) In Experimental Animals. PhD thesis, University of Mysore.

Siddharth, Sharan (2014) Diabetic Retinopathy Complications and Carotenoids. Masters thesis, University of Mysuru.

Siddharth, Sharan (2015) Role of Lutein in regulation of Hepatic Angiogenesis in Diabetic Rats. [Student Project Report] (Submitted)

Singh, Nandita and Kamath, Vasudeva and Rajini, P.S. (2005) Attenuation of hyperglycemia and associated biochemical parameters in STZ-induced diabetic rats by dietary supplementation of potato peel powder. Clinica Chimica Acta, 353. pp. 165-175.

Singh, Nandita and Kamath, Vasudeva and Rajini, P.S. (2005) Protective Effect of Potato Peel Powder in Ameliorating Oxidative Stress in Streptozotocin Diabetic Rats. Plant Foods for Human Nutrition, 60. pp. 49-54.

Srikanth, C. B. and Salimath, P. V. and Nandini, C. D. (2012) Erythrocytes express chondroitin sulphate/dermatan sulphate, which undergoes quantitative changes during diabetes and mediate erythrocyte adhesion to extracellular matrix components. Biochimie, 94. pp. 1347-1355.

Srinivas Prasad, K. (2008) Bioactive components on debitterised fenugreek. [Student Project Report]

Srinivasan, K. (2013) Dietary spices as beneficial modulators of lipid profile in conditions of metabolic disorders and diseases. Food and Function, 4 (4). pp. 503-521.

Srinivasan, K. and Kalpana, Platel (1997) Plant foods in the management of Diabetes mellitus: Vegetables as potential hypoglycaemic agents. Nahrung, 41 (2). pp. 68-74.

Srinivasan, K. (2008) Evaluation of certain bioactive components using in ovo diabetic model. [Student Project Report]

Srinivasan, M. (1957) Effects of certain protein foods on blood sugar levels and glucose tolerance. Lancet, 273. pp. 317-320.

Srinivasan, M. and Nagabhushanam, A. and Srinivasan, K. S. (1963) Changes in serum inorganic phosphate following ingestion of protein as seen in a diabetic subject. Current Science, 32. p. 21.

Srinivasan, M. and Rao, M. V. L. and Meena Rao, J. and Sankaran, A. N. (1964) A probable relationship between (a) peak blood sugar and (b) 3-hour blood sugar and urine sugar in oral tolerance tests with diabetics. Indian Journal of Medical Research, 52. pp. 313-326.

Srinivasan, M. R. and Chandrasekhara, N. and Srinivasan, K. (2008) Cholesterol lowering activity of mango ginger (Curcuma amada Roxb.) in induced hypercholesterolemic rats. European Food Research and Technology.

Suresh Babu, P and Srinivasan, K (1998) Amelioration of renal lesions associated with diabetes by dietary curcumin in streptozotocin diabetic rats. Molecular and Cellular Biochemistry, 181 (1-2). pp. 87-96. ISSN 0300-8177

Suresh Babu, Poda and Srinivasan, Krishnapura (1999) Renal lesions in streptozotocin-induced diabetic rats maintained on onion and capsaicin containing diets. Journal of Nutritional Biochemistry, 10. pp. 477-583.

Suresh Kumar, G. and Salimath, P. V. (2014) Effect of spent turmeric on kidney glycoconjugates in streptozotocin-induced diabetic rats. Journal of Diabetes and Metabolic Disorders, 13.

Suresh Kumar, G. and Shetty, A. K. and Salimath, P. V. (2005) Modulatory Effect of Fenugreek Seed Mucilage and Spent Turmeric on Intestinal and Renal Disaccharidases in Streptozotocin Induced Diabetic Rats. Plant Foods for Human Nutrition, 60. pp. 86-91.

Suresh Kumar, G. and Shetty, A.K. and Sambaiah, K. and Salimath, P. V. (2005) Antidiabetic property of fenugreek seed mucilage and spent turmeric in streptozotocin-induced diabetic rats. Nutrition Research, 25. pp. 1021-1028.

Suresh Kumar, G. and Shetty, A.K. and Salimath, P. V. (2008) Modulatory effect of bitter gourd (Momordica charantia LINN.)on alterations in kidney heparan sulfate in streptozotocin-induced diabetic rats. Journal of Ethnopharmacology, 115 (2). pp. 276-283. ISSN 1613-4125

Suresh kumar, G. (2005) Studies on the beneficial effects of dietary fiber on experimentally induced diabetic rats with particular emphasis on glomerular filtration matrix. PhD thesis, University of Mysore.

Suresha, B. S. (2013) Studies on the antidiabetic influence of an aldose reductase inhibitor obtained from fungal fermentation. PhD thesis, University of Mysore.

Suresha, B. S. and Sattur, A. P. and Srinivasan, K. (2012) Beneficial influence of fungal metabolite nigerloxin on eye lens abnormalities in experimental diabetes. Canadian Journal of Physiology and Pharmacology, 90 (4). pp. 387-394. ISSN 0008-4212

Suresha, B. S. and Srinivasan, K. (2014) Fungal metabolite nigerloxin ameliorates diabetic nephropathy and gentamicin-induced renal oxidative stress in experimental rats. Naunyn-Schmiedeberg's Archives of Pharmacology, 387. pp. 849-859.

T

Thyagaraju, B.M and Dr., Muralidhara (2008) Ferulic Acid Supplements Abrogate Oxidative Impairments in Liver and Testis in the Streptozotocin-Diabetic Rat. Zoological Science, 25 (8). pp. 854-860.

V

Vasudeva Kamath, G. (2007) Organophosphorous Insecticides induced Hyperglycemia and its role in Diabetic Progression: Possible Amelioration by selected Phytochemicals. PhD thesis, University of Mysore.

Vemana, Gowd and Nandini, C. D. (2015) Erythrocytes in the combined milieu of high glucose and high cholesterol shows glycosaminoglycan-dependent cytoadherence to extracellular matrix components. International Journal of Biological Macromolecules, 73. pp. 182-188.

Venkateswaran, V. and Vijayalakshmi, G. (2010) Finger millet (Eleusine coracana) – An Economically viable source for Antihypercholesterolemic Metabolites Production by Monascus purpureus. Journal of Food Science and Technology, 47 (4). pp. 426-431.

W

Willatgamuwa, S. A. and Kalpana, Platel and Saraswathi, G. and Srinivasan, K. (1998) Antidiabetic influence of dietary cumin seeds (Cuminum cyminum) in streptozotocin induced diabetic rats. Nutrition Research, 18 (1). 131-142; 26 ref..

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