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Items where Subject is "500 Natural Sciences and Mathematics > 08 Botanical sciences > 01 Botany > 03 Fungi"

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Number of items at this level: 26.

A

Ahmed, S. Y. and Lonsane, B. K. and Ghildyal, N. P. and Ramakrishna, S. V. (1987) Design of solid state fermentor for production of fungal metabolites on large scale. Biotechnology Techniques, 1 (2). pp. 97-102.

Anbarasu, K. and Akshatha, H.S. and Anandharamakrishnan, C. and Lai, O. M. and Vijayalakshmi, G. (2016) Encapsulation of Partially Saturated Canthaxanthin - A Functional Ingredient from Aspergillus Carbonarius Mutant. Current Topics in Nutraceutical Research, 14 (4). pp. 251-258.

Anbarasu, K. and Akshatha, H.S. and Muthukumar, S. P. and Umesh Kumar, S. (2012) A Short-Term Toxicity Study of Aspergillus Carbonarius Carotenoid. International Journal of Toxicology, 31 (2). pp. 158-165.

Anu Appaiah, K. A. and Karanth, N. G. K. (1991) Insecticide specific emulsifier production by hexachlorocyclohexane utilising Pseudomonas tralucida tm+ strain. Biotechnology Letters, 13 (5). pp. 371-374.

G

Ganesan, K. and Suresh Kumar, K. and Subba Rao, P. V. and Tsukui, Y. and Bhaskar, N. (2014) Studies on chemical composition of three species of Enteromorpha. Biomedicine and Preventive Nutrition, 4. pp. 365-369.

K

Krishna, Nand. and Thakur, M. S. and Karanth, N. G. (1990) Production of fungal rennet by Mucor miehei using solid state fermentation. Applied Microbiology and Biotechnology, 32 (4). 409-413 ; 12 ref..

L

Latha, R. and Dr., Shadanaika and Manonmani, H. K. and Chandrashekar, A. and Rati Rao, E. (2006) Screening aflatoxigenic fungi in select spice samples by PCR. Asian Journal of Microbiology, Biotechnology and Environmental Sciences, 8 (1). pp. 35-40.

M

Mohammad Kunhi, A. A. and Singh, R. (1981) Standardisation of assay procedure and some properties of ribonuclease from Aspergillus candidus. Folia Microbiologica, 26 (4). pp. 328-333.

Mohan Kumari, H. P. and Mohan, A. Dhale and Vijayalakshmi, G. (2012) Optimization of Monacolin K Production by Monascus purpureus MTTC 410 in Submerged Fermentation. International Journal of Food Engineering, 8 (3). pp. 1-12.

P

Padmanabhan, S. and Ramana Murthy, M. V. and Lonsane, B. K. (1993) Potential of Aspergillus oryzae CFTRI 1480 for producing proteinase in high titres by solid state fermentation. Applied Microbiology and Biotechnology, 40 (4). 499-503, 22 ref..

Patric, Tauro. and Ramachandra Rao, T. N. and Johar, D. S. and Sreenivasan, A. and Subrahmanyan, V. (1963) L-Lysine production by Ustilaginales fungi. Agricultural and Biological Chemistry, 27. pp. 227-235.

Pooja Rani, Nayak (2018) Effect of copper metal ion on Monascus purpurous growth. [Student Project Report] (Submitted)

Pradeep, Matam and Giridhar, P. (2017) Arbuscular Mycorrhizal Fungi Promote Enhanced Growth, Tuberous Roots Yield and Root Specific Flavour 2-Hydroxy-4-Methoxybenzaldehyde Content of Decalepis Hamiltonii Wight & Arn. Acta Scientiarum Polonorum Hortorum Cultus, 16 (2). pp. 3-10.

R

Rajarathnam, S. and Shashirekha, M. N. and Bano, Z. (1992) Biopotentialities of the basidiomacromycetes. Advances in Applied Microbiology, 37. pp. 233-361. ISSN 0065-2164

Ramasesh, N. and Sreekantiah, K. R. and Murthy, V. S. (1982) Purification and characterization of a thermophilic amylase of Aspergilus niger van Tieghem. Starch/Staerke, 34 (8). 274-279, 28 ref..

Rao, K. C. Sekhar and Divakar, S. and Babu, K. Naveen and Rao, A. G. Appu and Karanth, N. G. and Sattur, A. P. (2002) Nigerloxin, a novel inhibitor of aldose reductase and lipoxygenase with Free radical scavenging activity from Aspergillus niger CFR-W-105. The Journal of antibiotics, 55 (9). pp. 789-93. ISSN 0021-8820

Rohit, Sharma (2011) Seabuckthorn (Hippophae rhamnoides L.): A critical appraisal. [Student Project Report] (Submitted)

Roussos, S. and Olmos, A. and Raimbault, M. and Saucedo Castaneda, G. and Lonsane, B. K. (1991) Strategies for large scale inoculum development for solid state fermentation system conidiospores of Trichoderma harzianum. Biotechnology Techniques, 5. pp. 415-420.

S

Sayali Sudhakar, Deokar (2013) Detoxification Of Aflatoxin By Aqueous Extract Of Edible Plant Parts And Basidiomycetes Fungi. [Student Project Report] (Submitted)

Shashidhar, G. M. and Giridhar, P. and Manohar, B. (2015) Functional polysaccharides from medicinal mushroom Cordyceps sinensis as a potent food supplement: extraction, characterization and therapeutic potentials – a systematic review. RSC Advances, 5. pp. 16050-16066.

Shashidhar, M. G. and Giridhar, P. and Manohar, B. (2017) Kinetics and thermodynamics in downstream processing of medicinal fungi C. sinensis CS1197. Biochemical Engineering Journal, 121. pp. 88-93. ISSN 1369-703X

Shenoy, B. C. and Appu Rao, A. G. and Raghavendra Rao, M. R. (1987) Effect of chemical modification on structure and activity of glucoamylase from Aspergillus candidus and Rhizopus species. Journal of Biosciences, 11 (1-4). pp. 339-350.

Shenoy, B. C. and Katwa, L. C. and Appu Rao, A. G. and Raghavendra Rao, M. R. (1985) Fungal glucoamylases. Journal of Biosciences, 7 (3-4). pp. 399-419.

Shivaramaiah, H. M. (2009) Preferential Utilization of Endosulfan Isomers and Degradation by Two Fungal Consortia. Pestlcide Research Journal, 21 (1). pp. 105-108.

Suresha, B. S. and Srinivasan, K. (2013) Antioxidant Potential of Fungal Metabolite Nigerloxin during Eye Lens Abnormalities in Galactose-Fed Rats. Current Eye Research, 38 (10). pp. 1064-1071.

T

Thakur, M. S. and Vyas, K. M. (1983) Production of plant growth regulators by some Fusarium species. Folia Microbiologica, 28. pp. 124-129.

This list was generated on Mon Nov 19 18:33:52 2018 IST.