Browse by Year where Division is ""

Dept. of Microbiology and Fermentation Technology (10637)
- Administration (3)
- CFTRI Resource Centres (265)
- Central Instrumentation Facility Services (20)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2029)
- Dept. of Lipid Science (32)
- Director's Office (15)
- Electrical Department (5)
- Fermentation Technology and Bioengineering (673)
- Flour Milling Bakery and Confectionary Technology (552)
- Food Engineering (805)
- Food Microbiology (854)
- Food Packaging Technology (319)
- Food Protectants and Infestation Control (645)
- Food Safety Analytical Quality Control Lab (186)
- Fruit and Vegetable Technology (895)
- Grain Science and Technology (673)
- Human Resource Development (340)
- Information and Publicity (1)
- Library (FOSTIS) (4)
- Lipid Science and Traditional Foods (510)
- Meat Fish and Poultry Technology (509)
- Molecular Nutrition (20)
- Planning and Monitoring Cell (14)
- Plant Cell Biotechnology (525)
- Plantation Products Spices and Flavour Technology (749)
- Protein Chemistry and Technology (668)
- Sensory Science (207)
- Technology Transfer and Business Development (25)