Browse by Year where Division is ""

Dept. of Microbiology and Fermentation Technology (11757)
- Administration (3)
- CFTRI Resource Centres (272)
- Central Instrumentation Facility Services (20)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2196)
- Dept. of Lipid Science (78)
- Director's Office (17)
- Electrical Department (5)
- Fermentation Technology and Bioengineering (771)
- Flour Milling Bakery and Confectionary Technology (653)
- Food Engineering (899)
- Food Microbiology (924)
- Food Packaging Technology (338)
- Food Protectants and Infestation Control (699)
- Food Safety Analytical Quality Control Lab (251)
- Fruit and Vegetable Technology (974)
- Grain Science and Technology (740)
- Human Resource Development (340)
- Information and Publicity (1)
- Library (FOSTIS) (13)
- Lipid Science and Traditional Foods (538)
- Meat Fish and Poultry Technology (550)
- Molecular Nutrition (57)
- Planning and Monitoring Cell (16)
- Plant Cell Biotechnology (606)
- Plantation Products Spices and Flavour Technology (832)
- Protein Chemistry and Technology (756)
- Sensory Science (209)
- Technology Transfer and Business Development (25)