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Items where Division is "Grain Science and Technology" and Year is 2003

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Number of items: 4.

M

Manisha, Guha and Syed Zakiuddin, Ali. and Suvendu, Bhattacharya. (2003) Screening of variables for extrusion of rice flour employing a Plackett-Burman design. Journal of Food Engineering, 57 (2). 135-144, 30 ref..

S

Sila, Bhattacharya and Narasimha, H. V. and Suvendu, Bhattacharya (2003) Effect of gum arabic on the rheology of corn flour doughs and fried product quality. Journal of Texture Studies, 34 (4). pp. 421-436.

Suhasini, A. W. and Malleshi, N. G. (2003) Self-selection trials of wheat and chickpea based weaning foods on weanling rats. Journal of Food Science and Technology, 40 (5). 468-471 ; 21 ref..

Suhasini, A. W. and Malleshi, N. G. (2003) Nutritional and carbohydrate characteristics of wheat and chickpea based weaning foods. International Journal of Food Sciences and Nutrition, 54 (3). pp. 181-187. ISSN 0963-7486

This list was generated on Mon May 20 02:39:00 2019 IST.