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Items where Division is "Food Packaging Technology" and Year is 2002

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Number of items: 5.


Baldev, Raj and Vijay Kumar, V. B. and Udaya Sankar, K. and Nagaraja, D. (2002) Effect of Ti02 and Paraffin Wax on the Properties of LDPE Films. Packaging India. pp. 31-37.


Indiramma, A. R. and Vijayalakshmi, N. S. and Kumar, K. R. (2002) Extension of shelf life of peda by suitable packaging means. Popular Plastics and Packaging, 47 (5). pp. 57-62.


Kumar, K. R. (2002) Packaging aspects of fruit beverages. Beverage and Food World, 29 (9). pp. 30-32.


Matche, R. S. (2002) Bar coding. Packaging India, 35. pp. 21-28.


Raj, Baldev and Raj, Eugene and Kumar, K. R. and Mr., Siddaramaiah (2002) Moisture-Sorption Characteristics of Starch/Low-Density Polyethylene Films. Journal of Applied Polymer Science, 84. pp. 1193-1202.

This list was generated on Mon Sep 28 04:53:28 2020 IST.