Browse by Division and Year

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Dept. of Microbiology and Fermentation Technology (11637)
- Administration (3)
- CFTRI Resource Centres (272)
  - Hyderabad (107)
  - Lucknow (23)
  - Mumbai (15)
- Central Instrumentation Facility Services (20)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2170)
- Dept. of Lipid Science (70)
- Director's Office (17)
- Electrical Department (5)
- Fermentation Technology and Bioengineering (768)
- Flour Milling Bakery and Confectionary Technology (641)
- Food Engineering (890)
- Food Microbiology (914)
- Food Packaging Technology (338)
- Food Protectants and Infestation Control (694)
- Food Safety Analytical Quality Control Lab (246)
- Fruit and Vegetable Technology (967)
- Grain Science and Technology (734)
- Health Centre (2)
- Human Resource Development (340)
- Information and Publicity (1)
- Library (FOSTIS) (13)
- Lipid Science and Traditional Foods (536)
- Meat Fish and Poultry Technology (546)
- Molecular Nutrition (46)
- Planning and Monitoring Cell (16)
- Plant Cell Biotechnology (595)
- Plantation Products Spices and Flavour Technology (825)
- Protein Chemistry and Technology (743)
- Sensory Science (209)
- Technology Transfer and Business Development (25)