Browse by Division and Year

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Dept. of Microbiology and Fermentation Technology (9583)
- Administration (3)
- CFTRI Resource Centres (253)
  - Hyderabad (94)
  - Lucknow (19)
  - Mumbai (14)
- Central Instrumentation Facility Services (20)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (1810)
- Dept. of Lipid Science (18)
- Director's Office (11)
- Electrical Department (4)
- Fermentation Technology and Bioengineering (585)
- Flour Milling Bakery and Confectionary Technology (486)
- Food Engineering (723)
- Food Microbiology (770)
- Food Packaging Technology (291)
- Food Protectants and Infestation Control (574)
- Food Safety Analytical Quality Control Lab (168)
- Fruit and Vegetable Technology (837)
- Grain Science and Technology (622)
- Human Resource Development (333)
- Information and Publicity (1)
- Library (FOSTIS) (4)
- Lipid Science and Traditional Foods (462)
- Meat Fish and Poultry Technology (467)
- Molecular Nutrition (2)
- Planning and Monitoring Cell (14)
- Plant Cell Biotechnology (470)
- Plantation Products Spices and Flavour Technology (689)
- Protein Chemistry and Technology (546)
- Sensory Science (205)
- Technology Transfer and Business Development (21)