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Items where Author is "Viswanatha, T."

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Narayana Rao, M. and Viswanatha, T. and Mathur, P. B. and Swaminathan, M. and Subrahmanyan, V. (1954) Effect of storage on the chemical composition of husked, undermilled and milled rice. Journal of Science of Food and Agriculture, 9. pp. 405-409.

This list was generated on Sat Mar 17 20:01:12 2018 IST.