[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Items where Author is "Nagaraja, G. M."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Nagaraja, G. M. and Salimath, P. V. (1991) Carbohydrates of red gram dhal in varieties having differences in cooking time. Starch, 43 (11). pp. 437-441.

This list was generated on Sun Apr 18 14:00:16 2021 IST.