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Items where Author is "Nagaraj, H. K."

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Nagaraj, H. K. and Subramanian, N. (1974) Studies on groundnut protein concentrates prepared by alcohol and acid washing of the defatted flour. Journal of Food Science and Technology, 11 (2). 54-57, 21 ref.. ISSN 0022-1155

This list was generated on Thu Apr 15 16:56:30 2021 IST.