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Items where Author is "Achaya, K. T."

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Achaya, K. T. (1981) Regulatory aspects of food additives. Indian Food Packer, 35 (3). pp. 11-14.

Achaya, K. T. (1980) Chemistry and technology of fats. Journal of Food Science and Technology, 17 (1/2). 43-48, 101 ref..

This list was generated on Wed Mar 3 19:49:00 2021 IST.