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Hypocholesterolemic Activity of Probiotic Bacteria and Yeast

Prathima, M.S. (2009) Hypocholesterolemic Activity of Probiotic Bacteria and Yeast. [Student Project Report]

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: Probiotic bacteria probiotic yeast hypocholesterolemic Probiotic organisms
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 19 Yeast
500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology
Divisions: Food Microbiology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 08 Oct 2009 05:26
Last Modified: 28 Dec 2011 10:12
URI: http://ir.cftri.com/id/eprint/9284

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