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Development of Processed Products from Plum (Prunus Domestica L)

Ajeet, Kumar (2008) Development of Processed Products from Plum (Prunus Domestica L). [Student Project Report]

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: Plum processed products physico-chemical composition sensory quality characteristics
Subjects: 600 Technology > 08 Food technology > 24 Fruits
600 Technology > 08 Food technology > 18 Processed foods
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 06 Oct 2009 06:26
Last Modified: 06 Oct 2009 06:26
URI: http://ir.cftri.com/id/eprint/9263

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