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Protease Activity during Storage of Pineapple and its effect on Pathogenesis(Ceratocystis Paradoxa)

Sandhya, Hegde (2009) Protease Activity during Storage of Pineapple and its effect on Pathogenesis(Ceratocystis Paradoxa). [Student Project Report]

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: Pineapple fruits storage life protease
Subjects: 600 Technology > 08 Food technology > 06 Preservation and Storage
600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes
600 Technology > 08 Food technology > 24 Fruits
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 22 Sep 2009 09:47
Last Modified: 28 Dec 2011 10:11
URI: http://ir.cftri.com/id/eprint/9187

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