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Oxidative rancidity in refined sunflower oil with respect to storage variation.

Nasirullah, Dr. and Nagaraja, K. V. (1989) Oxidative rancidity in refined sunflower oil with respect to storage variation. Fat Science and Technology, 91 (2). pp. 80-82.

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Abstract

Refined sunflower oil stored at ambient temperatures of 17

Item Type: Article
Uncontrolled Keywords: Sunflower-oil; rancidity-; storage-
Subjects: 600 Technology > 05 Chemical engineering > 07 Metal Corrosion
600 Technology > 08 Food technology > 19 Lipids-oils/fats > Sunflower Seed
Divisions: Lipid Science and Traditional Foods
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 23 Feb 2018 09:14
Last Modified: 23 Feb 2018 09:14
URI: http://ir.cftri.com/id/eprint/8525

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