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Leaf protein research in India.

Singh, N. (1969) Leaf protein research in India. Journal of Food Science and Technology, 6 (3). 165-168, 30 ref..

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Journal of Food Science and Technology, VoL 6, September 1969, pp. 165ยท168.pdf - Published Version
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Item Type: Article
Uncontrolled Keywords: REVIEWS-; Review. Research on leaf proteins in India; LEAF-PROTEINS; INDIA-
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 09 Leaf protein
Divisions: Dept. of Biochemistry
Protein Chemistry and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 21 Mar 2014 05:36
Last Modified: 21 Mar 2014 05:36
URI: http://ir.cftri.com/id/eprint/7366

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