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Salmonella contamination of shell eggs marketed in Mysore City.

Panda, P. C. (1972) Salmonella contamination of shell eggs marketed in Mysore City. Journal of Food Science and Technology, 9 (1). 32-34, 27 ref..

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Abstract

The surfaces of approximate equal to0.2% of eggs offered for sale in 6 markets in Mysore City were found positive for Salmonella infection. Salm. chester and Salm. choleraesuis were isolated from shell surfaces but not from the contents. Human health aspects of these isolates are discussed.

Item Type: Article
Uncontrolled Keywords: SALMONELLA-; Salmonellae on eggs in India; EGGS-; INDIA-
Subjects: 600 Technology > 08 Food technology > 10 Food Microorganisms
600 Technology > 08 Food technology > 28 Meat, Fish & Poultry
Divisions: Meat Fish and Poultry Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 24 Sep 2014 10:39
Last Modified: 24 Sep 2014 10:39
URI: http://ir.cftri.com/id/eprint/7234

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