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The amylases of pearl millet Pennisetum typhoideum malt.

Chandrashekhara, M. R. and Swaminathan, M. (1956) The amylases of pearl millet Pennisetum typhoideum malt. Bulletin of Central Food Technological Research Institute, 5. p. 189.

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Item Type: Article
Uncontrolled Keywords: enzymes, ragi malt,Eleusine coracana, amylase
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes
600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet)
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 03 Mar 2015 11:48
Last Modified: 03 Mar 2015 11:48
URI: http://ir.cftri.com/id/eprint/5937

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