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Testing of a few yeast strains for brewing characteristics.

Sathyanarayana Rao, B. A. and Prasad, M. S. and Venkatanarayana, S. (1982) Testing of a few yeast strains for brewing characteristics. Indian Journal of Microbiology, 22 (1). pp. 65-67.

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Item Type: Article
Uncontrolled Keywords: yeast, brewing
Subjects: 600 Technology > 05 Chemical engineering > 04 Fermentation Technology
600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast
Divisions: Food Microbiology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 23 Jun 2016 10:47
Last Modified: 23 Jun 2016 10:47
URI: http://ir.cftri.com/id/eprint/5933

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