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Supplementary value of groundnut flour and blends of groundnut flour with skim milk powder to a poor maize diet.

Tasker, P. K. and Joseph, A. A. and Parthasarathy, H. N. and Paul Jayaraj, A. and Narayana Rao, M. and Swaminathan, M. and Sreenivasan, A. and Subrahmanyan, V. (1963) Supplementary value of groundnut flour and blends of groundnut flour with skim milk powder to a poor maize diet. Annals of Biochemistry and Experimental Medicine, 23. pp. 261-270.

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Item Type: Article
Uncontrolled Keywords: poor maize diets, groundnut flour, skim milk powder
Subjects: 600 Technology > 01 Medical sciences > 03 Child nutrition
600 Technology > 08 Food technology > 33 Nuts
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 13 Aug 2014 06:37
Last Modified: 22 Oct 2018 06:35
URI: http://ir.cftri.com/id/eprint/5926

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