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Studies on the brewing of tea.

Natarajan, C. P. and Ramamani, S. and Leelavathi, D. E. and Shakuntala, R. and Bhatia, D. S. and Subrahmanyan, V. (1962) Studies on the brewing of tea. Food Science, 11. pp. 321-332.

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Item Type: Article
Uncontrolled Keywords: brewing, tea
Subjects: 600 Technology > 07 Beverage Technology > 08 Tea
600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions: Plantation Products Spices and Flavour Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Jul 2014 12:07
Last Modified: 02 Jul 2014 12:07
URI: http://ir.cftri.com/id/eprint/5713

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