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Some aspects of the Australian fish processing industries.

Moorjani, M. N. (1957) Some aspects of the Australian fish processing industries. Food Science, 6. pp. 185-188.

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Item Type: Article
Uncontrolled Keywords: Fish processing
Subjects: 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Fish
600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions: Meat Fish and Poultry Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 25 Nov 2014 07:01
Last Modified: 25 Nov 2014 07:01
URI: http://ir.cftri.com/id/eprint/5385

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