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Role of ferrous iron in enzymatic transamination.

Patwardhan, M. V. (1958) Role of ferrous iron in enzymatic transamination. Nature, 181. p. 187.

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Abstract

ALTHOUGH the part played by metals in non-enzymatic transaminations is known, its role in the enzymatic reaction of this type is still to be proved. Aluminium, nickel, copper and iron are known to catalyse the non-enzymatic reaction between an amino-acid and pyridoxal, or a keto-acid and pyridoxamine. Recently, Fasella et al. 1 have isolated the intermediates involved. This preliminary communication reports the possibility of iron (in its reduced state) being involved in the enzymatic transamination.

Item Type: Article
Uncontrolled Keywords: enzymatic transamination, metals, iron
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 01 Dec 2014 10:12
Last Modified: 01 Dec 2014 10:12
URI: http://ir.cftri.com/id/eprint/5270

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