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Quality classification of rice.

Bhattacharya, K. R. and Sowbhagya, C. M. and Indudhara Swamy, Y. M. (1979) Quality classification of rice. International Rice Research Newsletter, 4 (4). p. 7.

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Item Type: Article
Uncontrolled Keywords: rice, quality classification
Subjects: 600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions: Grain Science and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 14 Nov 2014 12:30
Last Modified: 14 Nov 2014 12:30
URI: http://ir.cftri.com/id/eprint/5152

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