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Purification and hydrolytic activity of Pestalotiopsis westerdijkii enzyme.

Chandrasekaran, A. (1967) Purification and hydrolytic activity of Pestalotiopsis westerdijkii enzyme. Journal of Food Science and Technology, 4 (4). pp. 159-161.

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Item Type: Article
Uncontrolled Keywords: hydrolytic enzyme, pestalotiopsis, purification, gel filtration
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 07 Enzyme Biochemistry
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 07 Jun 2016 08:10
Last Modified: 07 Jun 2016 08:10
URI: http://ir.cftri.com/id/eprint/5139

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