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Preserves and their manufacture.

Tandon, G. L. (1950) Preserves and their manufacture. Indian Food Packer, 4 (6). 9-12, 25.

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Item Type: Article
Uncontrolled Keywords: Freshly made preserves process manufacture
Subjects: 600 Technology > 08 Food technology > 18 Processed foods
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Jan 2009 10:34
Last Modified: 28 Dec 2011 09:49
URI: http://ir.cftri.com/id/eprint/5013

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