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Preliminary studies on the packaging characteristics of date palm gur.

Balasubrahmanyam, N. and Murthy, H. B. N. and Iyengar, N. V. R. (1961) Preliminary studies on the packaging characteristics of date palm gur. Food Science, 10. pp. 252-254.

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Item Type: Article
Uncontrolled Keywords: packaging, date palm gur
Subjects: 600 Technology > 08 Food technology > 25 Sugar/Starch/Confectionery > 01 Gur
600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions: Food Packaging Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 22 Jul 2016 06:27
Last Modified: 22 Jul 2016 06:27
URI: http://ir.cftri.com/id/eprint/4925

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