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Digital Image Processing for Quality Assessment of Fruits

Amith, R.Rao and Carl Marlon, Mascarenhas (2006) Digital Image Processing for Quality Assessment of Fruits. [Student Project Report]

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Additional Information: The aim of the project was to develop software applying Digital Image Processing techniques to sort/grade the fruits based on their size, shape and color using computer vision and build knowledge base for possible online classification based on quality parameters.To detect the defective fruits on analyzing the images captured,through Image Processing. To carry out the non-destructive assessment of vision quality characteristics in food items.
Uncontrolled Keywords: digital image processing fruits quality assessment
Subjects: 600 Technology > 08 Food technology > 24 Fruits
600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 20 Mar 2007
Last Modified: 28 Dec 2011 09:26
URI: http://ir.cftri.com/id/eprint/487

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