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Optimal harvest maturity for the economic and quality canning of pineapple slice and juice.

Mookerji, K. K. and Bhat, A. V. and Satyavati, V. K. and Chitra Devi, A. K. (1969) Optimal harvest maturity for the economic and quality canning of pineapple slice and juice. Indian Food Packer, 23 (6). pp. 29-33.

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Item Type: Article
Uncontrolled Keywords: pineapple, processed products
Subjects: 600 Technology > 08 Food technology > 18 Processed foods
600 Technology > 08 Food technology > 24 Fruits
Divisions: CFTRI Resource Centres
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 17 Jun 2014 09:28
Last Modified: 17 Jun 2014 09:28
URI: http://ir.cftri.com/id/eprint/4800

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