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Nutritive value of ragi (Eleusine coracana) and ragi diets.

Kurien, P. P. and Narayana Rao, M. and Swaminathan, M. and Subrahmanyan, V. (1960) Nutritive value of ragi (Eleusine coracana) and ragi diets. Food Science, 9 (2). pp. 49-54.

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Item Type: Article
Uncontrolled Keywords: Ragi, nutritive value
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value
600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet)
Divisions: Dept. of Biochemistry
Grain Science and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 29 Oct 2014 06:59
Last Modified: 29 Oct 2014 06:59
URI: http://ir.cftri.com/id/eprint/4754

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