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Mutual supplementation of dietary proteins for meeting protein needs and overcoming protein shortage in developing countries.

Venkat Rao, S. and Swaminathan, M. and Parpia, H. A. B. (1964) Mutual supplementation of dietary proteins for meeting protein needs and overcoming protein shortage in developing countries. Journal of Nutrition and Dietetics, 1. pp. 128-138.

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Item Type: Article
Uncontrolled Keywords: dietary protein, amino acid imbalance
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 14 Feb 2014 05:23
Last Modified: 14 Feb 2014 05:23
URI: http://ir.cftri.com/id/eprint/4683

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