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Indian sweets. Problems in their preservation.

Date, W. B. and Bhatia, D. S. and Subrahmanyan, V. (1955) Indian sweets. Problems in their preservation. Bulletin of Central Food Technological Research Institute, 4. pp. 257-260.

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Item Type: Article
Uncontrolled Keywords: Indian sweets, preservation
Subjects: 600 Technology > 08 Food technology > 18 Processed foods
600 Technology > 08 Food technology > 06 Preservation and Storage
Divisions: Lipid Science and Traditional Foods
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 01 Mar 2013 06:29
Last Modified: 01 Mar 2013 06:29
URI: http://ir.cftri.com/id/eprint/4381

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