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Effect of supplementing poor Indian diets based on kaffir corn, pearl millet and maize with vitamins and minerals and fortified and unfortified groundnut flour on the nutritive value of the diets as

Hariharan, K. and Subramanya Raj Urs, T. S. and Desai, B. L. M. and Venkat Rao, S. and Rajalakshmi, D. and Swaminathan, M. and Parpia, H. A. B. (1965) Effect of supplementing poor Indian diets based on kaffir corn, pearl millet and maize with vitamins and minerals and fortified and unfortified groundnut flour on the nutritive value of the diets as. Journal of Nutrition and Dietetics, 2. pp. 196-201.

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Item Type: Article
Uncontrolled Keywords: Poor Indian diets, protein deficiency, groundnut flour, dietary essentials
Subjects: 600 Technology > 01 Medical sciences > 05 Dietetics
600 Technology > 08 Food technology > 22 Legumes-Pulses > 03 Peanut
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 23 Jul 2013 09:14
Last Modified: 23 Jul 2013 09:14
URI: http://ir.cftri.com/id/eprint/4040

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