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Effect of storage on added flavours in flavoured coffees.

Ramalakshmi, K. and Prabhakara Rao, P. G. and Raghavan, B. and Balasubramanyam, N. (1997) Effect of storage on added flavours in flavoured coffees. Indian Coffee, 61 (4). pp. 2-5.

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Item Type: Article
Uncontrolled Keywords: flavoured coffees flavours storage
Subjects: 600 Technology > 07 Beverage Technology > 04 Coffee
600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes
600 Technology > 08 Food technology > 06 Preservation and Storage
Divisions: Plantation Products Spices and Flavour Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 16 Jun 2017 08:33
Last Modified: 21 Jun 2017 06:24
URI: http://ir.cftri.com/id/eprint/4015

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