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Effect of incorporation of orange squash containing sulphur dioxide and benzoate to poor rice diet on the growth and composition of blood and liver of albino rats.

Prabhakar, J. V. and Paul Jayaraj, A. and Sreenivasa Murthy, V. and Narayana Rao, M. and Siddappa, G. S. and Swaminathan, M. (1964) Effect of incorporation of orange squash containing sulphur dioxide and benzoate to poor rice diet on the growth and composition of blood and liver of albino rats. Indian Food Packer, 18 (4). pp. 4-8.

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Item Type: Article
Uncontrolled Keywords: orange squash, poor rice diet, preservatives
Subjects: 600 Technology > 01 Medical sciences > 13 Nutrition-Human
600 Technology > 07 Beverage Technology > 05 Fruit juice
Divisions: Dept. of Biochemistry
Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 13 Feb 2014 09:48
Last Modified: 13 Feb 2014 09:48
URI: http://ir.cftri.com/id/eprint/3923

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