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Development of a wrap-pack method for vegetable preservation.

Patwardhan, S. G. (2001) Development of a wrap-pack method for vegetable preservation. Indian Food Packer, 55 (3). pp. 54-57.

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Item Type: Article
Uncontrolled Keywords: vegetables, bittergourd, drumstick, aluminium foil, wrapped method
Subjects: 600 Technology > 08 Food technology > 23 Vegetables
600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions: CFTRI Resource Centres > Mumbai
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 10 Jun 2011 10:44
Last Modified: 10 Jun 2011 10:44
URI: http://ir.cftri.com/id/eprint/3763

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