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Dehydration of green peas.

Bhavani, B. S. and Kuppuswamy, S. and Gururaja Rao, R. and Bhatia, D. S. (1963) Dehydration of green peas. Indian Journal of Technology, 1. pp. 250-254.

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Item Type: Article
Uncontrolled Keywords: dehydration, green peas
Subjects: 600 Technology > 08 Food technology > 22 Legumes-Pulses > 04 Peas
600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration
Divisions: Grain Science and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 13 Aug 2014 06:01
Last Modified: 13 Aug 2014 06:01
URI: http://ir.cftri.com/id/eprint/3690

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