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Controlling atmosphere in a fresh fruit package.

Veerraju, P. and Karel, M. (1966) Controlling atmosphere in a fresh fruit package. Modern Packaging, 40 (2). 168, 170, 172, 174, 254.

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Abstract

Technical limits for gas packaging of ripe foods in flexible films are explored in a series of tests that establishes optimum materials and levels of oxygen and carbon dioxide.

Item Type: Article
Uncontrolled Keywords: fresh fruits, gas storage
Subjects: 600 Technology > 08 Food technology > 24 Fruits
600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions: Food Packaging Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Aug 2013 11:35
Last Modified: 02 Aug 2013 11:35
URI: http://ir.cftri.com/id/eprint/3623

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