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Control of spoilage in fresh tapioca tubers.

Majumder, S. K. and Pingale, S. V. and Swaminathan, M. and Subrahmanyan, V. (1956) Control of spoilage in fresh tapioca tubers. Bulletin of Central Food Technological Research Institute, 5 (5). pp. 108-109.

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Item Type: Article
Uncontrolled Keywords: Tapioca, Manihot utilissima, spoilage
Subjects: 600 Technology > 08 Food technology > 23 Vegetables > 01 Cassava-Tapioca
600 Technology > 08 Food technology > 06 Preservation and Storage
Divisions: Dept. of Biochemistry
Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Mar 2015 05:45
Last Modified: 02 Mar 2015 05:45
URI: http://ir.cftri.com/id/eprint/3619

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