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Canning of orange slices (rings).

Siddappa, G. S. and Bhatia, B. S. (1958) Canning of orange slices (rings). Food Science, 7. pp. 112-113.

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Item Type: Article
Uncontrolled Keywords: Coorg oranges, Sathgudi oranges, Orange segments, canning
Subjects: 600 Technology > 08 Food technology > 24 Fruits > 03 Citrus fruits
600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 28 Nov 2014 07:04
Last Modified: 28 Nov 2014 07:04
URI: http://ir.cftri.com/id/eprint/3261

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