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Bulgur wheat.

Shetty, M. S. and Amla, B. L. (1972) Bulgur wheat. Journal of Food Science and Technology, 9 (4). 163-165, 34 ref..

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Item Type: Article
Uncontrolled Keywords: bulgur wheat wholegrain cracked wheat
Subjects: 600 Technology > 08 Food technology > 21 Cereals > 04 Wheat
Divisions: Grain Science and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 21 Dec 2016 07:54
Last Modified: 21 Dec 2016 07:54
URI: http://ir.cftri.com/id/eprint/3238

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