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Benzpyrene in smoked poultry.

Raja, K. C. M. and Mahendrakar, N. S. and Moorjani, M. N. (1980) Benzpyrene in smoked poultry. Journal of Food Science and Technology, 17 (3). 156, 5 ref..

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Item Type: Article
Uncontrolled Keywords: smoked products, hard woods, poultry
Subjects: 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry
Divisions: Meat Fish and Poultry Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 29 Sep 2010 09:19
Last Modified: 28 Dec 2011 09:42
URI: http://ir.cftri.com/id/eprint/3148

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