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Amino acid composition and electrophoretic behaviour of coconut protein.

Srinivasan, K. S. and Indira, K. and Chandrashekhara, M. R. (1964) Amino acid composition and electrophoretic behaviour of coconut protein. Indian Journal of Biochemistry, 1. pp. 146-148.

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Item Type: Article
Uncontrolled Keywords: coconut skim milk, amino acid composition, electrophoretic pattern
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins
600 Technology > 08 Food technology > 33 Nuts > 01 Coconut
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 13 Aug 2013 10:32
Last Modified: 13 Aug 2013 10:32
URI: http://ir.cftri.com/id/eprint/2963

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