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Supplementary value of peanut flour, chick pea flour and skim milk powder and their blends to maize-tapioca diet.

Tasker, P. K. and Narayana Rao, M. and Paul Jayaraj, A. and Indiramma, K. and Swaminathan, M. and Sreenivasan, A. and Subrahmanyan, V. (1962) Supplementary value of peanut flour, chick pea flour and skim milk powder and their blends to maize-tapioca diet. Indian Journal of Medical Research, 50. pp. 468-477.

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Item Type: Article
Uncontrolled Keywords: maize tapioca diet, peanut flour, chickpea flour, skim milk powder, protein foods
Subjects: 600 Technology > 08 Food technology > 22 Legumes-Pulses
600 Technology > 08 Food technology > 23 Vegetables > 01 Cassava-Tapioca
600 Technology > 08 Food technology > 33 Nuts
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 28 Jun 2016 09:55
Last Modified: 28 Jun 2016 09:55
URI: http://ir.cftri.com/id/eprint/2915

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