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A sedimentation test for pregalatinized rice products.

Bhattacharya, K. R. and Ali, S. Z. (1976) A sedimentation test for pregalatinized rice products. Lebensmittel Wissenschaft Technologie, 9 (1). 36-37, 1 ref..

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Item Type: Article
Uncontrolled Keywords: pregelatinized, rice products, sedimentation test
Subjects: 600 Technology > 08 Food technology > 18 Processed foods
600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions: Grain Science and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 10 Feb 2015 07:06
Last Modified: 10 Feb 2015 07:06
URI: http://ir.cftri.com/id/eprint/2570

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