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Identification and characterization of a novel protease from rice (Oryza sativa L.) bran.

Roopesh, S. (2018) Identification and characterization of a novel protease from rice (Oryza sativa L.) bran. Doctoral thesis, University of Mysore.

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Item Type: Thesis (Doctoral)
Uncontrolled Keywords: proteolytic enzymes, rice bran, cupincin, protease
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes
600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions: Protein Chemistry and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 14 Aug 2020 05:03
Last Modified: 14 Aug 2020 05:03
URI: http://ir.cftri.com/id/eprint/14445

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