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Extraction and characterization of two carotenoids - lutein and lactucaxanthin from green lettuce.

Himanshi, Jain (2019) Extraction and characterization of two carotenoids - lutein and lactucaxanthin from green lettuce. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: lettuce leaves, lutein, lactucaxanthin, antioxidant property
Subjects: 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 14 Carotenoid Chemistry
600 Technology > 08 Food technology > 23 Vegetables
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 10 Jul 2019 10:45
Last Modified: 10 Jul 2019 10:45
URI: http://ir.cftri.com/id/eprint/14151

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